Cheese-filled tortellini tossed with fresh spinach, fragrant basil, roasted red bell peppers, red onion, artichoke hearts, and juicy cherry tomatoes. Topped with zesty pepperoncini, grated parmesan, and a tangy Italian vinaigrette for a bold, refreshing bite in every forkful.
Organic Tortellini Salad
Allergens: Wheat, Milk.
Ingredients: Tortellini (durum wheat, water, eggs, ricotta cheese (whey, milk, cream, vinegar), wheat flour, romano cheese & parmesan cheese (cultured milk, enzymes), canola oil, salt, sodium phosphate, enzymes), yeast, cream powder, spice, sunflower oil, sugar), Tomatoes*, Artichoke Hearts*, Red Onion*, Peperoncini*, Red Peppers*, Spinach*, Basil*, Parmigiano Reggiano, Red Pepper Flakes*.
Italian Dressing*: Olive Oil*, White Wine Vinegar*, Lemon Juice*, Parsley*, Honey*, Oregano*, Garlic*, Dijon Mustard*, Thyme*, Sea Salt, Black Pepper*, Cane Sugar*.
*Organic
Please be advised that our kitchen handles a variety of ingredients, including common allergens such as nuts, dairy, eggs, wheat, fish, sesame, and soy. While we take precautions to minimize cross-contamination, we cannot guarantee that our products are entirely free of these allergens.
